This year, we're thrilled to introduce Antigua and Barbuda Culinary Month—a new, exciting extension of our beloved annual culinary event, designed to celebrate and elevate the rich culinary heritage of our islands. Throughout the month, we invite locals and visitors alike to embark on a flavourful journey that showcases the best of our cuisine, culture, and community.

Antigua and Barbuda Culinary Month will encompass a series of signature events, including the much-anticipated Restaurant Week, the newly evolved Food and Art Experience,  now the NEW! Food, Art & Beverage Festival and the Caribbean Food Forum. This year we are bringing back an exciting list of international chefs who will partner with a number of restaurants around the island to curate unique culinary experiences just for you! From prix fixe menus to gourmet dinners, a vibrant food festival and our Eat Like A Local experience, we can't wait to welcome you to our shores. 

Mark your calendars and prepare your appetites for a month filled with exceptional flavours, incredible dishes, and culinary excellence.